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2-Ingredient Peach Pie Cups

បានប្រកាសនៅ Personal success នៅMay 20 2019 at 05:23 PM

Step

1. Heat oven to 375°F. Spray 8 regular-size muffin cups with cooking spray.
 
2. Separate dough into 8 rolls, and let stand 10 minutes; set icing aside. Place rolls cinnamon side up into muffin cups. Press in bottoms and up sides of cups.
 
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3.Spoon 2 generous tablespoonsful pie filling into each dough-lined cup. Bake 14 to 18 minutes or until golden brown; cool in pan 5 minutes.
 
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4. Using a thin metal spatula, run around edges of rolls to loosen, and remove to serving plate. Transfer icing to small resealable food-storage plastic bag, and cut small corner off one end. Drizzle icing over rolls. Serve warm.
 
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